In the Spotlight

• Happy Cinco De Mayo! Enjoy with this Twisted Sister Mariachi Mashup

  

  It’s Cinco de Mayo! Starting with Cheap Trick and Surrender, Hornitos is making a annual event of mashing up famous rock groups with a mariachi band. This year, Twisted Sister jumped in. Dee and the Band created this new, one-of-a-kind version of their 1984 hit “We’re Not Gonna Take It”.  … Read more

• When The Rivers Ran Red – Literary Monday

  

  When The Rivers Ran Red examines the impact of Prohibition on California’s wine country, particularly the famed Sonoma County. Vivienne Sosnowski spent many hours researching this little discussed topic, including hours of oral interviews with the few survivors of Prohibition, who were in their 90′s by the time Ms. Sosnowsky interviewed them. I have to admit that this book made me see red when reading it. Living in San Francisco, we are in close proximity to the wine country, and I particularly love Sonoma Valley. I could only imagine the impact that Prohibition had on so many hard working Americans in the wine industry. …Read More

• Sustainable Distilling

  

  This article originally ran in May 2008 on Best of the Green Web.

  The world is going green and the cocktail world is no exception.

  Bartenders the world over are experimenting with locally grown, organic ingredients to showcase their craft. Distilleries are getting into the game as well, with organic … Read more

• Plymouth Gin Review

  

  Plymouth Gin is the gin of the officers of the British Navy. While the enlisted men drank rum, the officers drank Plymouth Gin. Since 1793, Plymouth Gin has been produced in the town of Plymouth, England, a city located on the south-west coast of England. In fact, the pilgrims on the Mayflower took shelter from a storm there as they set sail for the new world. Maybe this is why they named their town Plymouth. Unfortunately form them, the Pilgrims didn’t shelter any Plymouth Gin on their voyage as the famous gin wasn’t distilled there until over 150 years later. …Read More

• Frangelico Review

  

  Italy has a long tradition of making spirits and liqueurs. However, you might not know it as Italy isn’t famed for their spirits or liqueurs. In fact, when you think of Italy and spirits, you probably think of Grappa. But, there is definitely more to Italian spirits than Grappa. One of them is called noisette, which are liqueurs that are made by soaking nuts in alcohol and then distilling part of the infusion again. Similar liqueurs are also made with rose, fruits and other florals. …Read More